History of Peppercorn
Peppercorn Natural Foods was opened in May of 1976 at 43 Main Street by a group of friends who wanted to have access to bulk natural foods. Maggie, Lorrie and Deanna sold the store to Ashley Suckling and Cindy Williams in July, 2014. The new owners have remained committed to providing natural and organic products for the community. We support local, fair-trade and organic wherever possible. We search for the best ingredients at the best price.